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Wine Experiences

Vine to Table Wine Experience

Regional WA: Flametree Winery and ramada resort Dunsborough
26 May 2017 - 26 May 2017
Cost: $120 per person


All inclusive Winery tour, Blending session, Winemaker 4 course dinner with matched award winning Flametree wines.

4:00PM - A behind the scenes winery tour and barrel tasting of pre-release wines. Followed by a blending session to determine who can make the best red wine. Finishing with a personalised tasting of the Flametree range with winemaker Cliff Royle. 6:00PM - The Winemaker’s Dinner will start on Toby’s Terrace around the ambient fire pit. Southwest inspired taste plates will be followed by a 3 course food experience, pairing each dish with a specially selected award winning Flametree wine. One entrée, a choice of two main courses, finished with cheese board and sorbets.

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